Low Carb Candied Rhubarb

price:$3.99

We use fresh rhubarb and cook it with non-GMO allulose to make candied rhubarb that won’t raise your blood glucose or insulin and is packed full of flavor. Tangy and delicious!

2g Net Carbs = 11g Total Carbs – 0.5g Fiber – 9g Allulose

Category: Tags: , , , Product ID: 1078

Description

We take rhubarb and cook it with non-GMO allulose to make candied rhubarb that won’t raise your blood glucose or insulin and is packed full of flavor. Tangy and delicious!

Allulose is a rare naturally occurring sugar found in certain fruits. A process to produce it at a commercial scale was discovered in 2015 and it is just now becoming available for common use. It tastes great, just like table sugar but a bit less sweet, and with no funny aftertaste. It has almost zero calories (0.3cals/g). For more information visit us at moonsgrovefarms.com.

Ingredients: rhubarb, non-GMO allulose and a pinch of salt

 

Nutrition Facts Servings: 3, Serv. size: 15g, Amount Per Serving: Calories 15, Fat Cal. 0, Total Fat 0g (0%DV), Sat. Fat 0g (0% dV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 0mg (0% DV), Total Carb. 11g (4% DV), Fiber <1g (3% DV), Sugars 10g, includes 9g Added Sugars (18% DV)**, Protein <1g (1% DV), %DV=%Daily Value.

*2g Net Carbs = 11g Total Carbs – 0.5g Fiber – 9g Allulose

**Made with Non-Metabolizing Allulose – Non-GMO — Gluten Free — Diabetic-Friendly — Sugar Alcohol Free — Supports Weight Loss — Does not have an impact on blood sugar levels.

Additional information

Weight 1.8 oz
Dimensions 6 × 4 × 1 in

Reviews

There are no reviews yet.

Be the first to review “Low Carb Candied Rhubarb”

Your email address will not be published. Required fields are marked *